Homemade Gummy Bears
- 2/3 cup Blueberries, strawberries, blackberries, or raspberries Pureed
- 1/3 Cup Water
- 1 Tbsp Lemon juice
- 1 Tbsp Honey or maple syrup
- 3 Tbsp Grass Fed Gelatin
In saucepan, combine the puree, water, lemon juice, and honey over medium-low heat.
Slowly whisk in gelatin until smooth and all ingredients are mixed together.
Turn off heat. Place the silicon mold on a plate. Using a dropper, fill your silicon mold with the mixture.
Freeze for 7 minutes or fridge for 20 minutes.
Peel off and enjoy!